Entree Salad Menu

All entrée salads are served with an assortment of fresh baked rolls & butter

Grilled Chicken Caesar Salad
Julienne grilled chicken breast on a bed of crisp romaine lettuce with homemade croutons, shredded Parmesan, tomatoes, Greek olives and a classic Caesar dressing. Grilled shrimp available upon request for an additional charge.

Classic Chef Salad
Baby greens topped with julienne ham. turkey, Swiss and cheddar cheeses, cucumber, and tomato served with a choice of Italian, fat-free ranch, honey mustard, bleu cheese dressing

Mediterranean Chicken Salad
Chicken breast marinated in lemon juice, white wine, garlic, olive oil and oregano, grilled then placed on a bed of baby greens with roasted eggplant, plum tomatoes, kalamata olives and feta cheese with a mint infused vinaigrette

Sesame Chicken Salad
A hot and sweet Asian spiced chicken breast encrusted with sesame seeds on a bed of field greens with cucumber, carrots, green onion, snow peas and chow mien noodles

Teriyaki Beef Tenderloin Salad
A chiffonade of spinach and Napa cabbage topped with a five spice marinated beef tenderloin, shitake mushrooms, bean sprouts, cucumbers, snow peas, toasted peanuts, cilantro and scallions

Cobb Salad
Hickory smoked bacon, avocado, Roma tomatoes, red onion, crumbled bleu cheese and hard-boiled eggs on a bed of mix greens drizzled with a lemon vinaigrette